Mango Bento Cake
1 / 4

Mango Bento Cake

Fluffy mango sponge with Alphonso cream. Like a sunshine hug in a box.

Thane West, Thane

Requires 1 day advance notice

This Mango Bento Cake is a soft, light little cake layered with Whipped cream and fresh Alphonso mango. Made with Eggless sponge soaked in Fresh mango pulp and sweetened with Condensed milk, every bite bursts with real fruit flavour. Topped with pretty piped rosettes and juicy mango slices, it looks as good as it tastes. Packed snugly in a bento box, it is perfect for one happy person.

Mini Cake Modern Bakery

Taste profile

Fruity Creamy Mild Sweet Fluffy
Sweetness Medium Sweet
Richness Medium Rich

When to enjoy

Solo Birthday

A personal cake just for you

Sweet Gifting

Cute bento box gift for anyone

After Meal Treat

Light dessert after lunch or dinner

The story behind it

Origin

Modern Indian Bakery

Bento cakes became a sweet trend that turned single-serve desserts into personal celebrations. In India, the love for Alphonso mango made this style even more special. Home bakers made it their own by layering fresh mango with eggless sponge for everyone to enjoy.

Similar To

Mango Pastry, Mango Mousse Cake

What goes into it

Whipped Cream

Whipped cream

Alphonso Mango

Alphonso mango

Mango Pulp

Fresh mango pulp

Eggless Sponge

Eggless sponge

Condensed Milk

Condensed milk

About this product

Moisture

Moist cakes_desserts that stays fresh for 3 days

Texture

texture for this cakes_desserts

Sweetness

Medium sweetness, perfectly balanced for most palates

Serves

1–2 people

Dietary and allergens

Dietary options

Vegetarian, Vegan, Jain-friendly, Eggless

Eggless version

Available on request

Contains allergens

Dairy

Freshness and storage

Best within

3 days — made fresh for your order

Storage

Keep refrigerated for best quality